Red grapefruit

It is characterized by its red segments, the juiciness of its pulp, and its unique sweet-sour taste.

Where does it come from?

Mexican red grapefruits are produced between October and March. It comes from Veracruz, the national production leader, from the municipalities of Alamo, Cazones, Papantla, Gutierrez Zamora, Espinal and Martinez de la Torre.

What products do we use it for?

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